Archive for February, 2008
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Wednesday, February 20th, 2008Gnocchi
Serves 6
Prep time : 10 minutes
Cooking time : 30-35 minutes
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Ingredients
1 kilogram of starchy potaotes, peeled, diced.
1/4 cup egg, lightly beaten.
1 cup of unbleached plain.
1 tablespoon of salt.
Method
Bring a large pot of salted water to the boil.
Add the potaotes to the water and cook until tender, 25-30 minutes.
Drain [...]
Chicken and Mushroom Pasta
Tuesday, February 19th, 2008Chicken and Mushroom Pasta
Serves 4
Prep time : 10 minutes
Cooking time : 20 minutes
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Ingredients
2 tablespoons of oil.
400 grams dried penne or similar pasta.
3 cloves of crushed garlic.
1 cup of basil.
400 grams chicken, diced to bite size pieces.
400 grams swiss brown mushrooms, cleaned and sliced.
1 red onion, diced finely.
300 [...]
Healthy Pumpkin Soup
Monday, February 18th, 2008Healthy Pumpkin Soup
Serves 4 to 6
Prep time : 30 minutes
Cooking time : 45 minutes
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Ingredients
1 tablespoon of olive oil.
1 kilogram of butternut pumpkin, diced.
250 grams of potato, diced.
2 large brown onions, diced.
1/2 teaspoon of white pepper.
1 teaspoon of dried marjoram or thyme.
1 clove of garlic.
1 litre of chicken [...]