Archive for June, 2008
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Wednesday, June 18th, 2008Asian Potato Salad
This salad is best made 24 hours in advance.
Serves 4 as a side
Prep time : 10 minutes
Cooking time : 25 minutes
For conversions, click here to use our handy guide.
Ingredients
500 grams new potatoes, skins scrubbed.
100 grams short cut bacon, sliced.
1/2 a continental cucumber.
1 cup home made mayonnaise, check out our tangy home style mayonnaise [...]
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Salmon Infused with Bay Leaves and Juniper
Tuesday, June 17th, 2008Salmon Infused with Bay Leaves and Juniper
This dish is prepared a day before eating.
Serves 4
Prep time : 5 minutes
Cooking time : 40 minutes
For conversions, click here to use our handy guide.
Ingredients
1 kilogram of skinless atlantic salmon cut into 8 (125 gram portions).
300 mL olive oil.
1 tablespoon crushed juniper berries.
6 fresh bay leaves.
6 spring onions, finely [...]
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Spiced Middle Eastern Prawns
Monday, June 16th, 2008Spiced Middle Eastern Prawns
Serves 4
Prep time : 10 minutes
Cooking time : 5-7 minutes
For conversions, click here to use our handy guide.
Ingredients
800 grams uncooked prawns, shelled and deveined.
6 cloves garlic, crushed.
1 tablespoon coriander seeds.
1 tablespoon cumin seeds.
2 teaspoons sweet paprika.
2 teaspoons tumeric.
1 teaspoon dried chili.
1 teaspoon lemon zest.
2 tablespoons olive oil, plus oil for frying.
Method
Process seeds [...]
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