Archive for July, 2008
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Wednesday, July 23rd, 2008Asian Sweet and Sour SaucePrep time : 5 minutes
Cooking time : 5 minutes
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Ingredients2 tablespoons brown sugar.
2 teaspoons cornstarch.
1/4 teaspoon salt.
1/3 cup catsup.
2 tablespoons white vinegar.
1 tablespoon rice wine.
1 tablespoon soy sauce.
MethodMix sugar, cornstarch and salt in a small pan.
Whisk in remaining ingredients until smooth.
Heat over medium heat [...]
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Simple Garlic Steaks
Tuesday, July 22nd, 2008Simple Garlic SteaksServes 4
Prep time : 10 minutes
Cooking time : 10-15 minutes
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Ingredients
800 grams trimmed lean steaks, about 200 grams per steak.
4 cloves of garlic, crushed.
2 tablespoons olive oil.
Salt and pepper to season.
MethodRemove meat from fridge an hour before cooking, allowing meat to return to near room temperature.
Heat [...]
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Mustard Roasted Vegetables
Monday, July 21st, 2008Mustard Roasted Vegetables
Serves 4
Prep time : 10 minutes
Cooking time : 35 minutes
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Ingredients
600 grams baby potatoes, peeled and quartered.
3 Japanese eggplant (thin slender), trimmed and halved length ways then sliced into 2 cm pieces.
1 red capsicum, cut into large dice.
2 zucchini, trimmed and halved length ways then sliced [...]
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