Archive for October, 2008
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Saturday, October 18th, 2008Tasty Mango Trifle
Makes 4 serves.
Prep time : 10 minutes
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Ingredients
400 grams christmas fruit cakes, thinly sliced.
250 grams brandy custard.
150 mL double thick cream.
100 grams fresh raspberries.
2 tablespoons sweet sherry.
2 fresh mangoes, sliced.
Icing sugar to serve.
MethodUsing a 1 to 1.5 litre serving bowl, line the base with sliced cake. [...]
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Balsamic Roasted Vegetables
Thursday, October 16th, 2008Balsamic Roasted Vegetables
Serves 4 as a side
Prep time : 10 minutes
Cooking time : 45 minutes
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Ingredients300 grams floury potatoes, peeled and cut into even sized chunks.
300 grams pumpkin, peeled, deseeded and cut into similar size as the potato.
300 grams sweet potato, peeled and cut into similar size chunks [...]
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Spicy Prawns
Tuesday, October 14th, 2008Spicy Prawns
Serves 4 as an entree
Prep time : 10 minutes
Cooking time : 20 minutes
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Ingredients
400 grams deveined uncooked prawns. For presentation, leave the last section of tail on.
500 grams tomatoes.
2 tablespoons olive oil.
1 medium brown onion, finely diced.
1 clove of garlic, crushed.
1 teaspoon chili sauce. Peri-peri or sambal [...]
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