Archive for December, 2008
« Previous EntriesCorn with Honey Mustard Butter
Tuesday, December 30th, 2008Corn with Honey Mustard Butter
Serves 4 (as a side dish)
Prep time : 10 minutes
Cooking time : 10 minutes
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Ingredients
4 corn cobs, husks on.
60 grams butter, softened.
1 tablespoon honey.
3 teaspoons dijon mustard.
2 tablespoons parsley leaves, chopped.
Method
Peel back corn husks, and remove silks.
Re-tie husks using cooking string.
Place corn in a [...]
Salmon Rice Balls
Sunday, December 28th, 2008Salmon Rice Balls
Makes 16
Prep time : 25 minutes
Cooking time : 10 minutes
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Ingredients2 cups sushi rice, rinsed.
5 tablespoons sushi seasoning.
1/2 small avocado.
1/2 small lemon, juiced.
1/2 carrot, chopped finely.
1/4 Lebanese cucumber, chopped finely.
50 grams sliced smoked salmon, chopped.
3/4 cup sesame seeds, lightly toasted.
Soy sauce, to serve.
Method
Cook rice according to [...]
Smashed Herb Potatoes
Friday, December 26th, 2008Smashed Herb Potatoes
Serves 8
Prep time : 3 minutes
Cooking time : 70 minutes
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Ingredients
1.6kg small chat potatoes.
2 tablespoons olive oil.
2 tablespoons sea salt.
1 tablespoon fresh oregano, chopped.
2 tablespoons fresh rosemary, chopped.
MethodPreheat oven to 180 C.
Bring a saucepan with potatoes and enough cold water to cover to the boil over [...]