Archive for April, 2009
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Saturday, April 18th, 2009Laksa
Serves 4
Prep time : 10 minutes
Cooking time : 30 minutes
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Ingredients
6 square fried bean curd puffs.
1/2 cup peanut oil.
400 ml coconut milk.
1 tablespoon sugar.
800 ml chicken stock. Try our chicken stock recipe.
500 grams yellow wheat noodles.
150 grams bean shoots, scalded.
1 chicken breast fillet, steamed and sliced.
150 grams small [...]
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Tasty scrambled eggs
Friday, April 17th, 2009Tasty scrambled eggs
Quantities are per serve
Prep time : 5 minutes
Cooking time : 3-4 minutes
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Ingredients
2 eggs, allowed to come up to room temperature.
1/8 cup shredded tasty cheese.
Pinch of salt.
Pinch of white pepper.
1 tablespoon fresh chopped chives.
3 tablespoons milk.
15 grams of butter.
Method
In a bowl, crack the eggs and break [...]
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Spring Vegetable Risotto
Thursday, April 16th, 2009Spring Vegetable Risotto
Serves 4
Prep time : 15 minutes
Cooking time : 30 minutes
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Ingredients
1.5 litres chicken or vegetable stock. Try this chicken stock recipe.
Olive oil.
1 brown onion, finely diced.
1 leek, finely chopped.
2 cloves garlic, crushed.
2 cups arborio rice.
1 cup dry white wine.
Salt & freshly ground pepper.
1 cup Parmigiano Reggiano, [...]
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