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Archive for May, 2009

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Tropical Fruit with Lime and Bitters

Friday, May 22nd, 2009

Tropical Fruit with Lime and Bitters
Serves 4
Prep time : 7 minutes
Cooking time / Freezing time: 5 minutes / 60 minutes
For conversions, click here to use our handy guide.
Ingredients
4 scoops frozen berry sorbet.
12 lychees, peeled, halved and deseeded.
12 rambutans, peeled, halved and deseeded.
8 mangosteens, peeled and deseeded.
Lime and Bitters Syrup Ingredients
1 cup white sugar.
3 large limes, [...]

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Spiced Chicken Skewers with Cabbage Salad

Thursday, May 21st, 2009

Spiced Chicken Skewers with Cabbage Salad
Serves 4
Prep time : 7 minutes
Cooking time : 10 minutes
For conversions, click here to use our handy guide.
Ingredients
750 grams chicken thigh fillets, trimmed.
olive oil cooking spray.
1 1/2 teaspoons ground coriander.
1 1/2 teaspoons allspice.
2 teaspoons brown sugar.
2 oranges, rind finely grated .
1/4 red cabbage, shredded finely.
1/4 cup pepitas (pumpkin seeds).
3 green [...]

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Warm Fennel Dip

Wednesday, May 20th, 2009

Warm Fennel Dip
Makes 300 grams
Prep time : 10 minutes
Cooking time : 50 minutes
For conversions, click here to use our handy guide.
Ingredients
2 small fennel bulbs, trimmed and sliced.
1 small onion, sliced.
2 cloves garlic, peeled.
1 1/2 tablespoons olive oil.
2 tablespoons fennel seeds.
1 1/2 tablespoons parmesan cheese, grated.
2 tablespoons lemon juice.
1/2 cup light sour cream.
Crackers to serve.
Method
Preheat oven [...]

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