Beef
« Previous EntriesTraditional Bolognaise
Friday, November 14th, 2008Traditional Bolognaise
Serves 4
Prep time : 5 minutes
Cooking time : 90 minutes
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Ingredients
2 tablespoons olive oil.
1 large onion, chopped finely.
1 large carrot, grated.
2 cloves garlic, crushed.
400 grams lean beef mince.
250 grams pork mince.
1/4 cup tomato paste.
1/2 cup beef stock.
2 x 400 gram cans whole peeled tomatoes, chopped finely.
1/2 teaspoon [...]
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Sesame Beef and Asian Greens
Tuesday, November 4th, 2008Sesame Beef and Asian Greens
Serves 4
Prep time : 12 minutes
Cooking time : 6 minutes
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Ingredients
2 tablespoons Sweet Chili Sauce.
1 tablespoon Hoisin Sauce.
2 tablespoons Ketcap Manis.
500 grams Beef Fillet, finely sliced across the grain.
2 tablespoons Sesame Seeds.
2 1/2 tablespoons Peanut Oil.
1 red onion, cut into thin wedges.
2 cloves garlic, [...]
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Spicy Stew
Monday, September 8th, 2008Spicy Stew
Serves 4
Prep time : 10 minutes
Cooking time : 120 minutes
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Ingredients
500 grams gravy or similar cheap cuts of beef, cubed.
400 grams potatoes, peeled and large diced.
400 grams carrots, peeled and large diced.
400 grams swiss brown or button mushrooms, thickly sliced.
2 large brown onions, diced.
4 cloves garlic, crushed.
1 [...]
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