Beef
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Sunday, March 8th, 2009Warm Steak Salad with Horseradish Dressing
Serves 4
Prep time : 10 minutes
Cooking time : 15 minutes
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Ingredients
6 roma tomatoes, halved.
1 red onion, cut into wedges.
Salt and pepper.
Olive oil.
1 bunch asparagus, woody ends trimmed.
3 sirloin steaks, trimmed.
2 tablespoons buttermilk.
1 tablespoon horseradish sauce.
2 teaspoons chives, chopped finely.
100g baby spinach leaves.
Method
Preheat oven [...]
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Cornish Pasties
Saturday, March 7th, 2009Cornish Pasties
Makes 20
Prep time : 7 minutes
Cooking time : 45 minutes
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Ingredients
1 tablespoon olive oil.
1 small onion, chopped finely.
2 cloves garlic, crushed.
350 grams beef mince.
1 small potato, peeled, chopped finely.
1 carrot, peeled, chopped finely.
2 teaspoons cornflour.
1/3 cup beef stock.
1 tablespoon Worcestershire sauce.
1 tablespoon tomato sauce.
5 sheets ready-rolled frozen [...]
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Crumbed Veal Cutlets with Sweet Potato Mash
Wednesday, March 4th, 2009Crumbed Veal Cutlets with Sweet Potato Mash
Serves 4
Prep time : 8 minutes
Cooking time : 20 minutes
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Ingredients1 cup fresh white bread crumbs.
30 grams parmesan cheese, grated.
4 veal cutlets.
1/4 cup plain flour.
2 eggs, lightly beaten.
800 grams sweet potato, cut into large chunks.
1/3 cup hot milk.
30 grams butter, chopped.
Pinch ground [...]
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