Desserts
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Monday, May 11th, 2009Rhubarb And Pear Crumble
Serves 4
Prep time : 15 minutes
Cooking time : 55 minutes
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Ingredients
2 cups sugar.
1 litre water.
1 cinnamon stick.
6 stalks rhubarb, washed and cut into 5 cm lengths.
4 pears, peeled.
1/2 cup plain flour.
1/3 cup brown sugar.
1 cup fruit muesli.
1/2 cup crushed almond biscuits.
80g butter, diced.
Method
Bring water and [...]
Choc Chip Apple Cake
Saturday, May 9th, 2009Choc Chip Apple Cake
Makes 8-12 serves.
Prep time : 5 minutes
Cooking time : 50 minutes
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Ingredients
Cake
400 gram tinned cooking apples.
2 cups of plain flour.
125 grams melted butter.
1 cup caster sugar.
1/4 cup cocoa powder.
2 eggs, beaten.
3/4 cup buttermilk.
1 teaspoon baking powder.
Icing sugar to serve (optional).
Topping
50 grams cooled melted butter.
1/2 cup [...]
Rhubarb and Custard Tart
Sunday, April 5th, 2009Rhubarb and Custard TartServes 4
Prep time : 8 minutes
Cooking time : 25 minutes
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Ingredients
2 bunches of rhubarb, trimmed and cut into 5cm lengths.
2 tablespoons brown sugar.
1 teaspoon finely grated orange rind.
1/4 cup fresh orange juice.
Frozen tart case with 20cm base.
600ml store bought thick custard.
Method
Preheat oven to 180°C. Line [...]