Entrees
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Tuesday, October 28th, 2008Roasted Eggplant, Capsicum & Goats Cheese Roulade
Serves 4
Prep time : 10 minutes
Cooking time : 20-60 minutes depending on options chosen.
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Ingredients
2 eggplants, washed and cut into thin strips lengthwise.
3 large red capsicums. Or buy around 250 grams of chargrilled capsicum in olive oil.
200 grams marinated soft goats cheese.
2 [...]
Hot Herbed Feta
Friday, October 24th, 2008Hot Herbed Feta
Serves 4 as a starter
Prep time : 5 minutes
Cooking time : 20 minutes
For conversions, click here to use our handy guide.
Ingredients
200 gram piece of feta.
2 tablespoons fresh chopped lemon thyme.
1 tablespoon olive oil.
Method
Preheat oven to 180C.
You will need enough aluminum foil and baking paper to make a sealed parcel over the feta.
Place the [...]
Spicy Prawns
Tuesday, October 14th, 2008Spicy Prawns
Serves 4 as an entree
Prep time : 10 minutes
Cooking time : 20 minutes
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Ingredients
400 grams deveined uncooked prawns. For presentation, leave the last section of tail on.
500 grams tomatoes.
2 tablespoons olive oil.
1 medium brown onion, finely diced.
1 clove of garlic, crushed.
1 teaspoon chili sauce. Peri-peri or sambal [...]